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Reservations 303-442-4344
Reservations
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Seating from 11:30 am - 1:30 pm.
Adult Tea - $30 & $36.
Children's Tea ages 4-12 - $20.
Children 3 & under are free. For reservations of 8 or more please call 303-440-2882.
Gluten free menu available upon request. Dietary requests must be made within 3 days of your reservation.
It may not be possible to fulfill dietary requests made the day of your tea.
 

TEA DATES

November 25 - Teddy Bear Tea - Proceeds are donated to Children's Hospital
November 26 - Afternoon Tea - Holiday Piano
December 2 - Afternoon Tea - Children's Choir
December 3 - Afternoon Tea - Children's Choir
December 9 - Nutcracker Tea - Benefit for Boulder Ballet - $10 added to the price of each tea
December 10 - Nutcracker Tea - Benefit for Boulder Ballet - $10 added to the price of each tea
December 16 - Afternoon Tea - Children's Choir - SOLD OUT
December 17 - Afternoon Tea - Children's Choir - SOLD OUT
December 18 - Afternoon Tea - Holiday Piano
December 19 - Afternoon Tea - Holiday Piano
December 20 - Afternoon Tea - Holiday Piano
December 21 - Afternoon Tea - Holiday Piano
December 22 - Afternoon Tea - Holiday Piano
December 23 - Afternoon Tea - Holiday Piano - SOLD OUT

Holiday Tea Menu 2017

Boulderado Tea ~ $30

Your choice of tea served with a delicious selection of homemade scones with Cornish Cream and preserves, assorted tea sandwiches and a variety of cookies, miniature cheesecakes and chocolate covered strawberries.
 

Royale Tea ~ $36

Add sparkle to your afternoon with a glass of Kir Royale or champagne in addition to the Boulderado Tea.
 

Children's Tea ages 4-12 ~ $20

(Available for those twelve and under)  This pint-sized version of the Boulderado Tea includes egg salad and peanut butter and jelly tea sandwiches served with a selection of tea or hot chocolate.
Pricing does not include tax or 20% service charge
 

SCONES & CLOTTED CREAM

  • Orange-Cranberry Scone & Apple-Cinnamon Scone with Clotted Cream and Preserves
 

TEA SANDWICHES

  • Boulderado Egg Salad with Fresh Watercress On White Bread
  • Cold Smoked Salmon, Fresh Chive Cream Cheese & Red Onion Marmalade on English Cucumber Rounds
  • Grilled Pineapple Chicken Salad with Candied Pecans & Whipped Cream Cheese in Tortilla Pinwheels
  • Boulderado Hummus with Grilled Green Onion and Sundried Tomato on Pita Bread Triangles
 

DESSERTS

  • Petite Sweet Pastry Selection
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