Christmas Day Buffet

Christmas Day Buffet 2018

Tuesday, December 25, 2018 | 11:00 am – 4:00 pm

The festive spirit of the season reigns true at our Christmas Day Buffet, where you will marvel from the Mezzanine at our beautifully adorned 28-foot Christmas tree.

$65* per Adult, $25* Youth 4-10, 3 and Under Free

For parties of 6 or more please call 303-440-2882 to make your reservation 


Chef Carved Garlic & Molasses Rubbed Prime Rib
With Roasted Shallot Au Jus and Horseradish Cream Sauce

Maple Glazed Bone In Ham with Brown Sugar & Pineapple Sauce

Chef Carved Whole Roasted Bone In Leg of Lamb
with Coriander Mint Chutney, Apple Mint Jelly & Rosemary Demi-glace

Seared Arctic Char with Lentil Stew – Braised Winter Greens – Cauliflower Purée

Edamame Risotto Cakes – Pickled Shiitake Mushrooms, Winter Squash purée – Seared Kale

Oven Roasted Fingerling Potato Medley with Garlic and Fresh Herbs

Honey & Shallot Roasted Winter Vegetables

Crispy Brussels Sprouts & Onions – Chili & Sweet Soy

Butter Lettuce, Frisée & Baby Spinach Salad with Spiced Pumpkin Seeds –
Squash Chips – Heirloom Tomatoes and Pomegranate Dressing

Shrimp and Crab Cocktail Claws with Cocktail Sauce and Lemons

Fresh Fruit, Berries & International and Domestic Cheese Display

Mission Fig Crème Brûlée
Bourbon Pecan Pie
Mini Tiramisu with Chocolate Covered Espresso Beans
Gluten Free Chocolate Lava Cake
Apple – Cranberry Pie with Chantilly Cream
Chocolate Fondue Station


*Pricing does not include tax or 20% service charge.

Book your reservation

Christmas Day Buffet is SOLD OUT

Please email to be added to the wait list.